A Tasting of La Rioja Alta Wines at Clio in Boston

We haven’t done much cooking lately. We went to Boston on Tuesday for a big wine tasting at the Seaport World Trade Center. All our favorite importers were there, but two of our favorite reps were sadly absent. Ninety minutes is enough for any professional wine tasting, so off we went to the Hyatt Regency in Cambridge with our wine notes. Not our choice, but it was nice enough.

The next day we slogged through drizzling rain to attend a private luncheon at Ken Oringer’s Clio restaurant along with a library vintage tasting of La Rioja Alta wines. As soon as we walked in the door we noticed a film crew taking shots in the kitchen and in the dining room. We were then led through a maze to a private function room downstairs.

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